Auntie Anne’s pretzel recipe is a closely guarded secret, but many have tried to replicate the deliciousness of these soft and chewy pretzels. The recipe likely includes a combination of flour, water, yeast, sugar, salt, and baking soda. The pretzels are then boiled in water and baked until golden brown.
Auntie Anne’s pretzels are a popular snack food, and the recipe has been imitated by many. However, the original recipe remains a secret, and the pretzels sold at Auntie Anne’s stores are still considered to be the best.