Recipe for Caramel Corn refers to a culinary preparation method for creating a sweet and crunchy snack made from popcorn coated in a caramel glaze.
Caramel corn is a beloved treat enjoyed by people of all ages. Its origins can be traced back to the late 19th century in the United States, and it has since become a popular snack at carnivals, movie theaters, and sporting events. The combination of sweet and salty flavors, as well as the addictive crunch, makes caramel corn an irresistible indulgence.