A recipe for cheesy potatoes is a set of instructions for making a dish consisting of potatoes and cheese. The ingredients typically include potatoes, cheese, milk, butter, and seasonings. The potatoes are usually boiled or baked until tender, then mashed or sliced. The cheese is then added and melted, and the dish is typically served hot.
Cheesy potatoes are a popular dish because they are relatively easy to make and can be customized to taste. They can be made with different types of potatoes, cheeses, and seasonings, and can be served as a main course or side dish. Cheesy potatoes are also a good source of carbohydrates, protein, and calcium.