Broccoli is a versatile vegetable that can be enjoyed in many different ways. It is a good source of vitamins, minerals, and fiber, and it has been linked to a number of health benefits.
Cooking fresh broccoli is a simple process that can be done in a variety of ways. One popular method is to steam broccoli. This method preserves the broccoli’s nutrients and flavor, and it results in a tender-crisp texture. To steam broccoli, simply place the broccoli florets in a steamer basket over a pot of boiling water. Cover the pot and steam the broccoli for 5-7 minutes, or until it is tender.