A recipe for lemon curd is a set of instructions for making a sweet and tangy spread or filling using lemon juice, sugar, butter, and eggs.
Lemon curd is a versatile ingredient that can be used in a variety of desserts, such as pies, tarts, and cakes. It can also be enjoyed on its own as a spread on toast or crackers. Lemon curd is a good source of vitamin C and is also a good way to use up excess lemons.