A Dutch apple pie recipe is a type of apple pie that is made with a flaky pastry crust and a filling made with apples, sugar, cinnamon, and nutmeg. It is a popular dessert in the United States and is often served with a scoop of vanilla ice cream.
Dutch apple pie is believed to have originated in the Netherlands in the 17th century. The pie was brought to the United States by Dutch immigrants in the 19th century and quickly became a popular dessert. Dutch apple pie is a classic American dessert that is enjoyed by people of all ages.