A recipe for sloppy joes is a culinary instruction that guides the preparation of a popular American dish. It typically involves ground beef or other minced meat, tomato sauce or ketchup, onions, peppers, and spices, simmered together and served on hamburger buns.
Sloppy joes are a staple of casual dining, often enjoyed at backyard barbecues, picnics, and sporting events. Their appeal lies in their ease of preparation, affordability, and the ability to customize them with various ingredients and toppings. Historically, sloppy joes originated in the early 20th century, with their exact inventor and origin being a subject of debate.