Lasagna is a classic Italian dish made with layers of pasta, meat sauce, and cheese. A lasagna recipe with cottage cheese is a variation on the traditional recipe that uses cottage cheese in place of some or all of the ricotta cheese. Cottage cheese is a fresh, mild-flavored cheese that adds a creamy texture and protein to the lasagna.
There are many benefits to using cottage cheese in a lasagna recipe. First, cottage cheese is a healthier option than ricotta cheese. It is lower in fat and calories, and it is a good source of protein and calcium. Second, cottage cheese is less expensive than ricotta cheese, making it a more budget-friendly option. Third, cottage cheese is widely available, so it is easy to find at most grocery stores.