A recipe for cake pops is a set of instructions for making cake pops, which are a type of cake ball made from crumbled cake and frosting, typically shaped into balls and dipped in chocolate or candy melts.
Cake pops are a popular dessert because they are easy to make and can be customized to any flavor. They are also a great way to use up leftover cake. The first known cake pop recipe was published in 2008, and they have since become a popular treat all over the world.