A traditional meatloaf recipe is a combination of ground meat, bread crumbs, eggs, and seasonings that is typically baked in a loaf pan. Meatloaf is a classic comfort food that is often served with mashed potatoes, gravy, and vegetables. There are many different variations of meatloaf recipes, but the basic ingredients and cooking method remain the same.
Meatloaf is a popular dish because it is relatively easy to make and can be tailored to different tastes. It is a good way to use up leftover ground meat, and it can be made ahead of time and reheated when you are ready to serve it. Meatloaf is also a good source of protein and other nutrients.